Guys, It’s getting undoubtedly cold outside. So what can we do to protect us against colds or to reduce the duration and intensity of a cold?! Of course, we could wrap up warmly or  avoid contact to humans. The second option is almost impossible as we are supposed to go to work, to the supermarket etc…..

When I visit any Indian restaurant, one special thing should not be missing on the menu: Naan bread. Dipped in, topped or gratinated, the airy pita bread from India tastes awesome. You can easily prepare it at home and you don’t even need an oven, because Naan bread is prepared on the stove in a…

This delicious juicy and creamy brownie cake reminds me of the time spent in coffee shops, when writing my master thesis. On the brink of dispair and full of sweat and tears, the cake provided me with sugar and a lot of energy. Of course, it tastes fatastic too. The result: I passed my master…

I know it’s been a while but I’m back again and would like to start my comeback with a delicious vegetarian dish that includes my all time favourite vegatable, lovely eggplants. Fried slices of eggplants are coated with a fruity-spicy tomato sauce and a refreshing herbal cream,  an explosion of flavors, smiply “Veggielicious” :-). Serves…

Did I hear someone say healthy brownie? No flour. No eggs. No milk. No baking. Well here it goes… Serves 6-12 | Time needed ~ 20min For the base: 2 dl walnuts 2 dl pitted, fresh dates 1/2 dl cocoa 1 tbsp peanut butter A pinch of salt Some drops of water For the frosting:…

Most people have seen the movie “Forest Gump” and I believe they all remember the most famous quote: “Life is like a box of chocolate, you never know what you gonna´get”. Well, you do not have to worry when baking my different chocolate cake recipes- I am always gonna´tell you what you´ll get- just read the…

One crescent year is almost over and the holy Ramadan is coming again. During that month Muslims fast from dawn to sunset. This means they are not allowed to drink or eat anything in between. The fast-breaking (“iftar”) in the evening starts usually with a cup of water and a date. Dates are a sweet from…

This recipe, a traditional turkish pastry known as Poğaça,  was given to me from a good friend. Even tough I have eaten these small and cute pastries on my trip to Turkey, I have not made them myself until now.  You can eat them for breakfast, lunch or dinner. They stand well on their own…

I have baked my first cupcakes. Finely! I actually prefer to bake real cakes and hearty meals but then again, I thought it would be nice to try something new. And for you guys I’m willing to try a lot of new things regarding food. Don’t be to hard on me when looking at the…

Now it’s time for something refreshing! This cake goes perefect with the warm weather outside, it isn’t heavy on the stomach and it quenches the thirst. I used mangos, because it’s my favourite fruit in the summer period, but if you wish you can use any other fruit e.g. apricots. Feel free to use your…